*Serves 6
Per Serving: Calories 184, Protein 20g, Total Fat 5g, Carbs 18g, Fiber 4.5g
Ingredients:
12oz Jennie-O Lean Turkey Sausage
1 medium bell pepper (chopped)
1 medium onion (chopped)
3 cups frozen hash brown potatoes
2 cups fat free shredded Cheddar cheese
1 cup CarbQuick* mix
2 cups Fairlife milk
1/4 teaspoon pepper
4 eggs
Instructions:
Preheat oven to 400 degrees F.
Grease a 13×9-inch baking pan.
In a large skillet, cook sausage, bell pepper, and onion over medium heat. Stir occasionally and cook until the sausage is browned. Drain.
Add the sausage mixture to the baking dish. Add in the potatoes and 1 ½ cups of the cheese.
Stir together Carbquick mix, milk, pepper, and eggs. Blend well and pour into the baking dish.
Bake for 40-45 minutes or until a knife comes out mostly clean.
Top with the remaining cheese, and bake another minute or two to melt the cheese. Let cool for 5 minutes, serve, and enjoy!