Per Serving (4 Meatballs): Calories 196, Protein 26g, Total Fat 10g, Carbs 1g
2 lbs ground turkey
1/2 cup cheddar cheese, shredded
1/2 cup green onions, chopped
4 large garlic cloves, minced
2 tbsp chili powder
1 tsp cumin, ground
1 tsp paprika
salt & pepper
Easy Pico De Gallo (optional): Tomatoes, red onion, cilantro, jalapeno.
Preheat oven to 375º.
Line large baking sheet with parchment paper and spray with cooking spray.
In a large mixing bowl, add turkey, cheese, green onions, garlic, chili powder, cumin, paprika, salt, pepper and mix well using your hands.
Form into 30 golf ball size meatballs (for easy measuring use small ice cream scoop).
Bake meatballs in 2 batches for 15 minutes or until browned.
Top with optional Easy Pico De Gallo.