Per Serving(per loaf): Calories 160, Protein 27g, Total Fat 4g, Carbs 2g
4 Packet or
4 Scoop UNJURY® Chicken Soup Flavor*
4 Medium Eggs
4 Cups Water
Whisk the egg in a bowl. Set aside.
Measure water into a microwave-safe mug. Place water in microwave and heat until simmering.
Using a fork, slowly mix the whisked egg into the water until the egg forms a stringy consistency.
Let the water-and-egg mixture cool to 140° F.
Once the water-and-egg mixture has cooled, slowly whisk in UNJURY until well combined.